Wine Storage - SLO County wine impact worth $1.566B
SLO County wine impact worth $1.566B
Santa Maria Times - A new study indicates the San Luis Obispo County wine and winegrape industries have an estimated impact of $1.566 billion per year on the state and local economy. That’s according to preliminary data, based on 2006 statistics, released this week by
Climate shift remaps wine world
Fort Wayne Journal Gazette - Imagine a world in which the best sparkling wines come from Surrey in southern England, not Champagne. A world where Monterey Bay is home to California s best Cabernet Sauvignons and Sweden produces world-class Rieslings. It s not science fiction
Americans in Paris and wine country
San Gabriel Valley Tribune - Recently I was given the opportunity to tag along with a group of wine aficionados for the Paris leg of their annual excursion into the various wine regions of France. The two dozen members of the traveling band are male. Only a smattering of us
Gallo left legacy for family, wine industry
Lompoc Record - The death of Ernest Gallo on Tuesday marked the end of an era and the passing of an icon, not only in the general world of table wines but also in the California fine-wine industry. Two local wine industry professionals - including one who worked for
Pizza, ice cream pop up at new UCF complex
Orlando Sentinel - East Orlando cafe making own wine Seeking to cash in on the wine craze, local entrepreneurs Mike and Donna Marini have opened a wine and restaurant concept at the Avalon Park Town Center in East Orlando. The restaurant, called Wine Down Wine Bar & Cafe
Life is a Cabernet, old chum
New York Daily News - The Cabernet Sauvignon grape makes some of the world’s greatest red wines, but certain wine drinkers shun Cabernets in favor of Merlot or Shiraz because they find the texture of Cabernet too dry for their tastes. In the affordable price range of $25
City sets public hearings for beer, wine sales
Deming Headlight - Public hearings will be held today for a pair of beer and wine licenses which would benefit two local restaurants. The applicant, New Mexico Steakhouses, Inc., which operates locally as The Rancher’s Grill, and applicant Olivia Ortiz for La Fonda
How Wine Cops Detect Counterfeits
MSNBC - March 9, 2007 - For the average wine drinker there is little risk of buying a counterfeit bottle of Yellow Tail merlot, and even if there were, most people wouldn t know the difference. But for those privileged few who can afford $1,000 or more per
Culinary: Boca Bacchanal
Palm Beach Interactive - Held at the Boca Raton Resort & Club, this will be an afternoon extravaganza of sensational food and great wine created by some of the world’s most accomplished chefs and internationally acclaimed vintners beginning at 11:30 a.m., followed by an
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